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I'm happy to announce to all y'alls that I have a new project in the works. It's a cookbook, mostly vegan with some optional eggs and dairy, and I'm gonna be working with a small DIY-type publisher based in Oakland. Expect a slim volume that will teach you how to eat healthy on a budget; cook with unprocessed, fresh, local foods; improvise yummy meals; and cook regularly as part of your busy schedule.